
Pomegranate-Ambrosia
Original price
$0
Original price
$59.00
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Original price
$59.00
Original price
Current price
$59.00
$59.00
-
$59.00
Current price
$59.00
Ambrosia Pomegranate Tree Overview
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Taste
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The Ambrosia Pomegranate is renowned for its exceptionally sweet flavor, with a juicy, tender texture that lacks the tartness found in many other pomegranate varieties.
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Its arils (seeds) are pale pink to light purple, Faceted with a sugary taste that appeals to those who enjoy a milder, dessert-like fruit.
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This variety is often favored for eating fresh, juicing, or adding to salads due to its deliciously sweet profile.
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Best Growing Environment
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Ambrosia thrives in hot, arid climates with long, dry summers and mild winters, mimicking its native Middle Eastern origins.
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It prefers well-drained, loamy soil with a pH between 5.5 and 7.5, though it can adapt to a range of soil types, including sandy or alkaline conditions.
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A location with good air circulation and protection from strong winds promotes healthy growth and fruit production.
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Botanical Name
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The botanical name for the Ambrosia Pomegranate is Punica granatum ‘Ambrosia’.
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It is part of the Lythraceae family, distinct from its citrus relatives, and known for its unique fruit structure.
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Common Names
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Commonly referred to as the Ambrosia Pomegranate.
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Occasionally called "Ambrosia Pom" in casual gardening contexts or nursery catalogs.
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No widely used alternative common names exist beyond its cultivar title.
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Average Height
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The Ambrosia Pomegranate tree typically grows to a height of 15 to 20 feet at maturity, with a similar spread, when left unpruned.
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With regular pruning or when grown as a shrub, it can be maintained at 8 to 12 feet, making it versatile for various garden sizes.
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Dwarf options or container-grown trees may stay as small as 3 to 5 feet with proper care.
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Growth Rate
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Exhibits a moderate growth rate, averaging 12 to 24 inches of new growth per year once established.
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Initial growth may be slower in the first year as the tree focuses on root development, picking up pace in subsequent seasons.
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Optimal conditions, including ample sunlight and nutrients, accelerate its growth.
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Sun Requirements
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Requires full sun, with a minimum of 6 to 8 hours of direct sunlight daily for best fruiting and vigor.
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Partial shade is tolerated, but reduced light can diminish fruit quality and yield.
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Plant in a south-facing, open area to maximize sun exposure and heat accumulation.
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Cold Hardiness
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Hardy in USDA zones 7 to 11, withstanding temperatures as low as 10°F to 15°F (-12°C to -9°C) with minimal damage.
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In colder zones (6 or below), it can be grown in containers and moved indoors during winter to avoid frost injury.
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Some cold-hardy cultivars may survive brief dips below 10°F with protection like mulch or frost blankets.
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Water Requirements
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Needs consistent moisture, about 50 to 60 inches annually, or roughly 1 to 1.5 inches per week during the growing season.
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Young trees require frequent watering (every 7-10 days) until established, then transition to deep, less frequent irrigation.
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Avoid overwatering to prevent root rot; ensure soil dries slightly between waterings, especially in late summer to prevent fruit splitting.
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Planting Guide
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Plant in early spring (March to April) after the last frost to allow establishment before summer heat.
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Dig a hole twice as wide and as deep as the root ball, position the tree with the root crown level with the soil surface, and backfill with native soil.
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Space trees 15 to 20 feet apart for standard varieties, or 6 to 9 feet for hedging, ensuring adequate airflow and growth room.
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Fertilizing Times and Recommended Fertilizer
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Fertilize twice yearly: in early spring (March) as growth begins, and again in mid-summer (July) to support fruit development.
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Use a balanced 10-10-10 fertilizer, applying 1 to 2 pounds per tree, spread 6 inches from the trunk to the drip line, and water in well.
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For organic options, apply compost or well-rotted manure in early spring; avoid fertilizing after August to prevent late-season growth vulnerable to frost.
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USDA Zone
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Best suited for USDA zones 7 to 11, excelling in zones 9 to 10 where summers are long and hot.
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In zone 7, select sheltered sites and provide winter protection to ensure survival and fruiting consistency.
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Container growing extends its range to colder zones (e.g., 5-6) if brought indoors during freezing temperatures.
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